May 13, 2014

Fruit Roll-Up Flower Cake

This year, Hubs asked for an Oreo cake with chocolate frosting.

I could have just frosted it and left it at that, but I decided to take the opportunity to try some Fruit Roll-Up flowers that I pinned ages ago!

So, sorry Hubs, you got a flower cake!

The Fruit Roll-Up flowers were actually quite easy to do, I simply unrolled them and cut out circles with my two littlest circle cutters (if, like me, you can only find Fruit Roll-Ups with “tongue tattoos”, use a damp paper towel to wipe those off first).

Then I simply, used three fingers to fold the circles into a ruffle and stuck them together!

For the Oreo cake, I used 1 recipe of Rich Chocolate cake, and stirred in 2/3 package of crushed Oreo cookies before baking!

1 comment:

  1. Those are beautiful! I think it's hysterical that they're made out of fruit roll ups.
    I notice you focus on cooking healthy meals. I'm going to follow your blog because, as much as I love Oreo cake and fruit roll ups, my blog also supposedly focuses on healthier choices :)


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